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作者 Ames, N. Kent
書名 Noordsy's food animal surgery [electronic resource] / N. Kent Ames
出版項 Ames, Iowa : John Wiley & Sons, Inc., 2014
國際標準書號 9781118403853 (electronic bk.)
1118403851 (electronic bk.)
9781118770344 (electronic bk.)
111877034X (electronic bk.)
9781118403822 (epub)
9781118403839 (emobi)
book jacket
版本 5th ed
說明 1 online resource
附註 Includes bibliographical references and index
General surgical considerations -- Surgical restraint -- Local and regional anesthesia -- Epidural anesthesia -- General anesthesia -- Surgery of the head and neck in cattle and goats -- Surgical treatment of ocular squamous cell carcinoma and corneal dermoids in cattle -- Hernias and umbilical masses -- Laparotomy in cattle -- Rumenotomy, fistulation, cannulation, and pericardiotomy in cattle -- Abomasal surgery -- Surgical treatment of intestinal obstruction -- Rectal prolapse repair -- Surgery of the female reproductive system -- Surgery of the male reproductive system -- Surgical treatment of conditions associated with urolithiasis -- Mammary surgery -- Tendon and ligament surgery -- Foot and claw surgery -- Joint surgery -- Common fractures and dislocations
Description based on print version record
主題 Veterinary surgery -- Handbooks, manuals, etc
Food animals -- Surgery -- Handbooks, manuals, etc
Cattle -- surgery
Goats -- surgery
Sheep -- surgery
Surgical Procedures, Operative -- veterinary
Swine -- surgery
Alt Author Preceded by (work): Noordsy, J. L. (John L.). Food animal surgery
Alt Title Food animal surgery
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