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作者 Gikandi, Simon
書名 Slavery and the culture of taste / Simon Gikandi
出版項 Princeton [N.J.] : Princeton University Press, c2011
國際標準書號 9780691140667 (hbk.)
9780691160979 (pbk.)
book jacket
館藏地 索書號 處理狀態 OPAC 訊息 條碼
 人文社會聯圖  PN56.S5765 G55 2011    在架上    30610020358891
 歐美所圖書館  306.3 G369 2011    在架上  -  30500101440967
說明 xviii, 366 p. : ill. ; 25 cm
附註 Includes bibliographical references (p. [321]-352) and index
Overture : sensibility in the age of slavery -- Intersections : taste, slavery, and the modern self -- Unspeakable events : slavery and white self-fashioning -- Close encounters : taste and the taint of slavery -- "Popping sorrow" : loss and the transformation of servitude -- The ontology of play : mimicry and the counterculture of taste
主題 Slavery in literature
Slavery -- Moral and ethical aspects
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