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書名 Handbook of nutrition and pregnancy / edited by Carol J. Lammi-Keefe, Sarah C. Couch, John P. Kirwan
出版項 Cham : Springer International Publishing : Imprint: Humana Press, 2018
國際標準書號 9783319909882 (electronic bk.)
9783319909868 (paper)
國際標準號碼 10.1007/978-3-319-90988-2 doi
book jacket
版本 Second edition
說明 1 online resource (xliii, 445 pages) : digital ; 24 cm
text txt rdacontent
computer c rdamedia
online resource cr rdacarrier
text file PDF rda
系列 Nutrition and health
Nutrition and health
附註 Part I: Nutrient and Health Needs in Pregnancy -- Body Composition in Pregnancy -- Iron Requirements and Adverse Pregnancy Outcomes -- Iodine Requirements in Pregnancy -- Vitamin D for Pregnancy -- Vegetarian Diets in Pregnancy -- Sleep, Pregnancy, and Nutrition -- Safe Food Handling for Successful Pregnancy Outcomes -- Part II: Metabolism During Pregnancy -- Improving Pregnancy Outcomes with One-Carbon Metabolic Nutrients -- Epigenetics and Diet in Pregnancy -- Part III: High-Risk Pregnancies -- Management of Obesity in Pregnancy -- Pregnancy and Weight-Loss Surgery -- Preeclampsia -- U.S. Hispanics and Preterm Births -- Anorexia Nervosa, Bulimia Nervosa, and Binge-Eating Disorder During Pregnancy -- Diabetes and Pregnancy -- Pregnant and Behind Bars: Meeting the Nutrition Needs of Incarcerated Pregnant Women -- Depression in Pregnancy: A Role for Yoga, a Lifestyle Practice to Complement Nutrition -- Part IV: The Postpartum Period -- Nutrition Issues During Lactation -- Postpartum Depression and the Role of Nutritional Factors -- Part V: The Developing World -- Diabetes in Pregnancy: Worldwide Perspective -- Nutrition and Maternal Survival in Low and Middle Income Countries -- Domestic Violence During Pregnancy and Its Effects on Infant Birth Weight: Perspective from Nepal
This easy to use text provides practitioners and researchers with a global view of current and emerging issues concerned with successful pregnancy outcomes and approaches that have been successful or show promise in ensuring a successful pregnancy. The fully updated and revised second edition expands its scope with topics not covered in the first edition including pregnancy and military service; sleep disorders during pregnancy; the gut microbiome during pregnancy and the newborn; requirement for vitamin D in pregnancy; the environment--contaminants and pregnancy; preeclampsia and new approaches to treatment; health disparities for whites, blacks, and teen pregnancies; depression in pregnancy--role of yoga; safe food handling for successful pregnancy outcome; relationship of epigenetics and diet in pregnancy; caffeine during pregnancy; polycystic ovary syndrome; US Hispanics and preterm births; celiac disease and pregnancy; cannabis use during pregnancy. The second edition of Handbook of Nutrition and Pregnancy will be a valuable resource for clinicians and other healthcare professionals who treat and counsel woman of child-bearing age and pregnant woman
Host Item Springer eBooks
主題 Pregnancy -- Nutritional aspects
Mothers -- Nutrition
Infants -- Nutrition
Medicine & Public Health
Maternal and Child Health
Clinical Nutrition
Obstetrics/Perinatology/Midwifery
Alt Author Lammi-Keefe, Carol J., editor
Couch, Sarah C., editor
Kirwan, John P., editor
SpringerLink (Online service)
記錄 16 之 37
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