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書名 Mass spectrometry [electronic resource] / edited by James A. McCloskey
出版項 San Diego : Academic Press, c1990
國際標準書號 0121820947 (electronic bk.)
9780121820947 (electronic bk.)
book jacket
說明 1 online resource (xxx, 960 p.) : ill
系列 Methods in enzymology ; v. 193
Methods in enzymology ; v. 193
附註 Includes indexes
Includes bibliographical references
Methods of ionization / Alex G. Harrison, Cotter Robert J. and James A. McCloskey -- Mass analyzers / Keith R. Jennings, Dolnikowski Gregory G. and James A. McCloskey -- Detectors / Syd Evans and James A. McCloskey -- Selected-ion measurements / J. Throck Watson and James A. McCloskey -- Liquid chromatography-mass spectrometry / Marvin L. Vestal and James A. McCloskey -- Tandem mass spectrometry: Multisector magnetic instruments / Michael L. Gross and James A. McCloskey -- Tandem mass spectrometry: Quadrupole and hybrid instruments / Richard A. Yost, Boyd Robert K. and James A. McCloskey -- Matrix selection for liquid secondary ion and fast atom bombardment mass spectrometry / Edwin de Pauw and James A. McCloskey -- Continuous-flow fast atom bombardment mass spectrometry / Richard M. Caprioli, Moore William T. and James A. McCloskey -- Collision-induced dissociation / Roger N. Hayes, Gross Michael L. and James A. McCloskey -- Principles of californium-252 plasma desorption mass spectrometry applied to protein analysis / Ronald D. Macfarlane and James A. McCloskey -- Mass spectrometry of peptides and proteins by matrix-assisted ultraviolet laser desorption/ionization / Franz Hillenkamp, Karas Michael and James A. McCloskey -- Utility of exact mass measurements / Klaus Biemann and James A. McCloskey -- Selection and use of mass reference standards / Richard M. Milberg and James A. McCloskey -- Chemical derivatization for mass spectrometry / Daniel R. Knapp and James A. McCloskey -- Introduction of deuterium by exchange for measurement by mass spectrometry / James A. McCloskey and James A. McCloskey -- Preparation of labeled molecules by exchange with oxygen-18 water / Robert C. Murphy, Clay Keith L. and James A. McCloskey -- Peptides and proteins: Overview and strategy / Klaus Biemann and James A. McCloskey -- Enzymatic and chemical digestion of proteins for mass spectrometry / Terry D. Lee, Shively John E. and James A. McCloskey -- Strategies for locating disulfide bonds in proteins / David L. Smith, Zhou Zhongrui and James A. McCloskey -- Reversed-phase high-performance liquid chromatography for fractionation of enzymatic digests and chemical cleavage products of proteins / Kathryn L. Stone ... [et al.] -- Electrospray ionization mass spectrometry / Charles G. Edmonds, Smith Richard D. and James A. McCloskey --
Sample preparation for plasma desorption mass spectrometry / Peter Roepstorff and James A. McCloskey -- Molecular weight analysis of proteins / Ian Jardine and James A. McCloskey -- Sequencing of peptides by tandem mass spectrometry and high-energy collision-induced dissociation / Klaus Biemann and James A. McCloskey -- Liquid secondary ion mass spectrometry of phosphorylated and sulfated peptides and proteins / Bradford W. Gibson, Cohen Philip and James A. McCloskey -- Identification of attachment sites and structural classes of asparagine-linked carbohydrates in glycoproteins / Steven A. Carr ... [et al.] -- Characterization of recombinant proteins / Hubert A. Scoble, Martin Stephen A. and James A. McCloskey -- Glycoconjugates: Overview and strategy / Roger A. Laine and James A. McCloskey -- Linkage analysis using lindberg method / Carl G. Hellerqvist and James A. McCloskey -- Linkage analysis using reductive cleavage method / Gary R. Gray and James A. McCloskey -- Linkage positions in glycoconjugates by periodate oxidation and fast atom bombardment mass spectrometry / Anne-Sophie Angel, Nilsson Bo and James A. McCloskey -- Tandem mass spectrometry in structural characterization of oligosaccharide residues in glycoconjugates / Wilhelm J. Richter ... [et al.] -- Mass spectrometry of mixtures of intact glycosphingolipids / Bo E. Samuelsson ... [et al.] -- Preparation and desorption mass spectrometry of permethyl and peracetyl derivatives of oligosaccharides / Anne Dell and James A. McCloskey -- Desorption mass spectrometry of oligosaccharides coupled with hydrophobic chromophores / Linda Poulter, Burlingame A. L. and James A. McCloskey -- Oligosaccharide characterization with high-energy collision-induced dissociation mass spectrometry / Beth L. Gillece-Castro, Burlingame A. L. and James A. McCloskey -- Desorption mass spectrometry of glycosphingolipids / Jasna Peter-Katalinic, Egge Heinz and James A. McCloskey -- High-mass gas chromatography-mass spectrometry of permethylated oligosaccharides / Gunnar C. Hansson, Karlsson Hasse and James A. McCloskey -- Tandem mass spectrometry of glycolipids / Catherine E. Costello, Vath James E. and James A. McCloskey -- Constituents of nucleic acids: Overview and strategy / James A. McCloskey and James A. McCloskey -- Preparation and enzymatic hydrolysis of DNA and RNA for mass spectrometry / Pamela F. Crain and James A. McCloskey -- Preparation of trimethylsilyl derivatives of nucleic acid components for analysis by mass spectrometry / Karl H. Schram and James A. McCloskey -- Analysis of RNA hydrolyzates by liquid chromatography-mass spectrometry / Steven C. Pomerantz, McCloskey James A. and James A. McCloskey -- Electron ionization mass spectra of trimethylsilyl derivatives of nucleosides / James A. McCloskey and James A. McCloskey -- Gas chromatography--mass spectrometry of free radical-induced products of pyrimidines and purines in DNA / Miral Dizdaroglu and James A. McCloskey -- Analysis of 5-methylcytosine in DNA by isotope dilution gas chromatography--mass spectrometry / Pamela F. Crain and James A. McCloskey
Description based on print version record
This volume presents a compilation of experimental methods and principles, with detailed protocols and examples. Techniques which have demonstrated value in problem-solving are included. Intended for biochemists, cell biologists, microbiologists, pharmacologists, biomedical scientists, biophysicists, analytical chemists, and physiologists, this book focuses on mass spectrometry. Topics discussed include the methods of ionization, liquid chromatography, continuous flow fast atom bombardment mass spectrometry, collision-induced dissociation, enzymatic and chemical digestion of proteins, and constituents of nucleic acids. Other titles in this series include Guide to Yeast Genetics and Molecular Biology and Retinoids, Part B: Cell Differentiation and Clinical Applications
鏈接 Print version: Mass Spectrometry 0121820947 9780121820947 (OCoLC)24798101
主題 Mass Spectrometry
Mass spectrometry
Enzymes Spectroscopy
Electronic books
Alt Author McCloskey, J. A. (James A.)
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