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1 online resource (278 pages) |
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text txt rdacontent |
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computer c rdamedia |
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online resource cr rdacarrier |
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Hors Collection |
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Hors Collection
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| Note |
Intro -- Contents -- Access to the Benefits of Sharing -- Feeding International Debates -- General Introduction -- From the Local Levelto Indigenousness: Recognizing Cultural Diversity -- Introduction -- Heritage, Culture and Identity -- Building the Local Level in France -- Can all Heritage be Institutionalized? The Example of Cock-Fighting -- Intangible Heritage: The Transmission Filters -- The Terroir, a Concept with MultipleMeanings -- The Terroir, a Tool for the Recognition of Farming Knowledge in Africa -- Acknowledging Indigenousness -- Indigenous Communities and Peoples -- Article 8(j) of the CBD: A Pragmatic Application -- Respecting Indigenous Customs or Creating a Republican Form of Exclusion -- Protection of the Intellectual Property Rights of Indigenous Communities -- The National Park in French Guiana:Heritage, Territory and Identity at Stake -- "We are seeking the restitution of the components of our identityand the rights related to it" -- Local Communities and Indigenousness: The Danger of Unsuitable Concepts in Cameroon -- Conservation:Inventorying,Understandingand Acting -- Introduction -- From Genetic Resources to Ecosystems, via Micro-organisms -- The Challenge of Conserving Local Practices, Knowledge, and the Living World -- The BRG (Genetic Resources Board) -- Local Vegetable Varieties: Heritagein Evolution -- The Conservation of Livestock Breeds -- The Institut de l'Élevage (French Livestock Institute) -- RESOMIL: Conserving and PromotingMicrobial Resources -- Agroforestry and Bocage Systems, Local Knowledge and Biodiversity -- Multiple Stakeholders -- The Midi-Pyrénées CPBR (Conservatory for Regional Biological Heritage) -- The Nord-Pas-de-Calais CRRG (Regional Center for Genetic Resources) -- The CBN (National Botanical Conservatories) -- The Conservatoires d'Espaces Naturels(Natural Areas Conservatories) |
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The Yam Conservatory -- The Salagon Ethnobotanical Gardens: Between Cultural Heritage and Botanical Conservation -- Les Croqueurs de Pommes (Apple Munchers Association) -- AFCEV (French Association for the Conservation of Plant Species) -- Innovative Approaches -- Conserving and Developing Crop Biodiversity -- The Réseau Semences Paysannes (Farming Seed Network) -- The Results of Conservation: The Cévennes National Park -- Local Knowledge in NatureManagement Schemes -- Promotion: Exploiting Sites and Heritage -- Introduction -- The Protection of GeographicalIndications -- The Birth of a Protection and Promotion Policy: the INAO Experience -- Taking Local Knowledge into Accountin the AOC System -- AOC Piment d'Espelette -- Obtaining PGI Status for Salt from the Ile de Ré Salt Marsh -- AOC Pré Salé Lamb: A Driving Force for the Preservation of a Fragile Habitat -- Heritage Initiatives of a more Informal Nature -- Heritage Production: Between Naturalization and Excessive Historicity -- Parc Naturel Régional: The Trademark -- Sites Remarquables du Goût: The Trademark -- Local Ecological Knowledge: A Global Issue -- Sites Remarquables du Goût: The Trademark -- Slow Food: Protecting and Promoting Taste -- Positive Consequences and Uncertainties -- Economic Aspects of Geographical Indications -- AOC Comté -- Exploiting Traditional Medicinal Knowledge in France -- Bois Jaune and Tisaneurs: The Application of Article 8(j) in an Overseas Department -- Growing Interest fromOther Countries -- International Protection of GIs: Challenges and Opportunities for Southern Countries -- The INAO and Cooperation -- General Conclusion -- Postface -- Local Ecological Knowledge and Practice: An Original Approach in France -- The French Model for Protecting Traditional Knowledge: Innovation, Creativity and Challenge -- Endnotes -- Glossary -- General Bibliography -- Acronyms |
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Authors' Addresses |
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Description based on publisher supplied metadata and other sources |
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Electronic reproduction. Ann Arbor, Michigan : ProQuest Ebook Central, 2020. Available via World Wide Web. Access may be limited to ProQuest Ebook Central affiliated libraries |
| Link |
Print version: Bérard, Laurence Biodiversity and Local Ecological Knowledge in France
Versailles : Quae,c2006 9782738012227
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Biodiversity -- France.;Ecology -- France
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Electronic books
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| Alt Author |
Cegarra, Marie
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Djama, Marcel
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Louafi, Sélim
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Roussel, Bernard
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Marchenay, Philippe
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Verdeaux, François
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Kiff, Anna
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