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Author Frost, James B
Title Artichoke Trail : A Guide to Vegetarian Restaurants, Organic Food Stores & Farmers' Markets in the US
Imprint Middleburg : Hunter Publishing, 1999
©2000
book jacket
Descript 1 online resource (422 pages)
text txt rdacontent
computer c rdamedia
online resource cr rdacarrier
Note Preliminaries -- About the Author -- Contents -- Introduction -- The Northeast -- The Southeast -- The South -- The Midwest -- The Southwest -- The Northwest -- The West -- Alaska & Hawaii -- Farmers' Markets -- Glossary
The ultimate tool for mobile vegetarians, vegans and travelers looking for a good, healthy meal. Over 1,000 restaurants are described, with hundreds featured in great detail and reviewed using the unique Artichoke Trail rating system. Food stores and markets serving the vegetarian community are also listed, as well as facts and interesting tidbits that health-minded individuals will appreciate. You'll find everything from hamburger joints with a superb garden burger option to gourmet raw food restaurants that adhere to strict vegan standards
Description based on publisher supplied metadata and other sources
Electronic reproduction. Ann Arbor, Michigan : ProQuest Ebook Central, 2020. Available via World Wide Web. Access may be limited to ProQuest Ebook Central affiliated libraries
Link Print version: Frost, James B. Artichoke Trail : A Guide to Vegetarian Restaurants, Organic Food Stores & Farmers' Markets in the US Middleburg : Hunter Publishing,c1999 9781556508783
Subject Vegetarian restaurants -- United States -- Guidebooks.;Natural food restaurants -- United States -- Guidebooks.;Natural foods -- United States -- Guidebooks.;Farmers' markets -- United States -- Guidebooks
Electronic books
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