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Author Weaver, Connie, 1950-
Title The food chemistry laboratory [electronic resource] a manual for experimental foods, dietetics, and food scientists / Connie Weaver, James Daniel
Imprint Boca Raton, Fla. ; London : CRC Press, c2003
book jacket
Edition 2nd ed
Descript 137 p. : ill. ; 28 cm
Series CRC series in contemporary food science
Note Title from e-book title screen (viewed October 16, 2007)
Includes bibliographical references and index
Electronic reproduction. UK : MyiLibrary, 2007 Available via World Wide Web. Access may be limited to MIL affiliated libraries
Subject Food -- Analysis -- Laboratory manuals
Food -- Composition -- Laboratory manuals
Electronic books. local
Alt Author Daniel, James
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