|
|
Food security -- Zimbabwe : 中央研究院;
|
2021
|
1
|
|
Seltaman (Papua New Guinea people) -- Food : Whitehead, Harriet; Ethnology Library;
|
c2000
|
1
|
|
Food - Sensory analysis : Monteleone, Erminio; Department of Information Technology Services;
|
2014
|
1
|
|
Food -- Sensory evaluation
|
|
32
|
|
Food -- Sensory evaluation.;Commercial products -- Testing : Moskowitz, Howard R; Department of Information Technology Services;
|
2012
|
1
|
|
Food -- Sensory evaluation -- Congresses : 中央研究院;
|
c2004
|
1
|
|
Food -- Sensory evaluation.;Food industry and trade : Kilcast, David; Department of Information Technology Services;
|
2013
|
1
|
|
Food -- Sensory evaluation -- Management -- Handbooks, manuals, etc
|
|
2
|
|
Food -- Sensory evaluation -- Periodicals
|
|
2
|
|
Food -- Sensory evaluation -- Social aspects -- Case studies :
Ethnology Library, Euro-Am Studies Lib
;
|
2018
|
1
|
|
Food -- Sensory evaluation -- Statistical methods.;Multivariate analysis : Xiong, Rui; Department of Information Technology Services;
|
2007
|
1
|
|
Food service
|
|
2
|
|
Airlines -- Food service : 中央研究院;
|
2004
|
1
|
|
Airlines -- Food service -- History -- 20th century : Evans, Bryce,; Modern History Library;
|
2022
|
1
|
|
Food service -- Belgium -- History : Vanhouche, An-Sofie,; 中央研究院;
|
2022
|
1
|
|
Food service -- Case studies
|
|
2
|
|
food-service concepts : Enz, Cathy A.,; Computing Center Lib.;
|
2016
|
1
|
|
Food service -- Cost control
|
|
2
|
|
Food service employees -- Developing countries : Black, Maggie,;
Euro-Am Studies Lib, 人文社會聯圖
;
|
1995
|
1
|
|
Food service employees -- Training of : Yiannas, Frank,; 中央研究院;
|
2015
|
1
|
|
Food service employees -- United States
|
|
3
|
|
Food service employees -- United States -- Case studies : Leidner, Robin;
Ethnology Library, 人文社會聯圖
;
|
c1993
|
1
|
|
Great Britain. Army -- Food service : Duffett, Rachel; Modern History Library;
|
|
1
|
|
Food service -- Health aspects : Department of Information Technology Services;
|
1996
|
1
|
|
Food Service, Hospital -- Periodicals
|
|
2
|
|
Hospitality industry -- Food service : D'souza, Marco; 中央研究院;
|
2009
|
1
|
|
Hospitals -- Food service -- Periodicals : Life Sci. LIB;
|
1993
|
1
|
|
Food service management
|
|
4
|
|
Food service management.;Food.;Food -- Care and hygiene -- Sanitation : Sethi, Mohini; Department of Information Technology Services;
|
2004
|
1
|
|
Food service management.;Food service -- Equipment and supplies.;Restaurants -- Design and construction : Birchfield, John C; Department of Information Technology Services;
|
2007
|
1
|
|
Food service management -- Great Britain : 中央研究院;
|
2000
|
1
|
|
Food service management -- Singapore : Koh, William; CAPAS-in ET lib.;
|
c2009
|
1
|
|
Food service -- Marketing : 中央研究院;
|
2008
|
1
|
|
Food service -- Periodicals
|
|
3
|
|
Food service purchasing : Thompson, John; 中央研究院;
|
2009
|
1
|
|
Food service -- Quality control : Thorner, Marvin Edward; Statistics Sci. Lib.;
|
c1983
|
1
|
|
Food service -- Safety measures
|
|
4
|
|
Food service -- Safety measures -- Encyclopedias : 中央研究院;
|
2014
|
1
|
|
Food service -- Sanitation
|
|
2
|
|
Food service -- Singapore : Toh, Mun Heng; 中央研究院;
|
c2017
|
1
|
|
Food service -- Singapore -- Personnel management : Koh, William; CAPAS-in ET lib.;
|
c2009
|
1
|
|
Food service -- Social aspects -- Great Britain : 中央研究院;
|
2000
|
1
|
|
Food service -- Study and teaching -- Congresses : Economics Library;
|
c1989
|
1
|
|
Food Services -- history -- Great Britain : Akiyama, Yuriko;
人文社會聯圖, Fu Ssu-Nien Library
;
|
2008
|
1
|
|
Food Services -- Periodicals : Life Sci. LIB;
|
1998
|
1
|
|
Sgaw Karen (Southeast Asian people) -- Food : Suriyā Rattanakun; Fu Ssu-Nien Library;
|
1988
|
1
|
|
Food -- Shelf-life dating
|
|
9
|
|
Food -- Shelf-life dating.;Food spoilage : Labuza, Theodore P; Department of Information Technology Services;
|
2004
|
1
|
|
Food -- Singapore
|
|
2
|
|
Food -- Singapore -- Analysis : Lim, Tai Wei,; 中央研究院;
|
2019
|
1
|
|