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作者 Brumberg-Kraus, Jonathan, author
書名 Gastronomic Judaism as culinary midrash / Jonathan Brumberg-Kraus
出版項 Lanham, Maryland : Lexington Books, an imprint of The Rowman & Littlefield Publishing Group, Inc., [2019]
國際標準書號 9781498579063 (hbk)
149857906X (hbk)
book jacket
館藏地 索書號 處理狀態 OPAC 訊息 條碼
 人文社會聯圖  BM729.F66 B86 2019    在架上    30600020129640
說明 xi, 207 pages : illustrations ; 24 cm
text txt rdacontent
unmediated n rdamedia
volume nc rdacarrier
附註 Includes bibliographical references and index
主題 Food -- Religious aspects -- Judaism
Dinners and dining -- Religious aspects -- Judaism
Jews -- Food
Jews -- Dietary laws
Jewish cooking
Food -- Religious aspects -- Judaism. fast (OCoLC)fst00930594
Jewish cooking. fast (OCoLC)fst01753913
Jews -- Dietary laws. fast (OCoLC)fst00983197
Jews -- Food. fast (OCoLC)fst00983231
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