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作者 Chang, Ernest S
書名 Physiology
出版項 New York : Oxford University Press, Incorporated, 2015
©2013
國際標準書號 9780199832422 (electronic bk.)
9780199832415
book jacket
說明 1 online resource (545 pages)
text txt rdacontent
computer c rdamedia
online resource cr rdacarrier
系列 Natural History of Crustacea Ser
Natural History of Crustacea Ser
附註 Cover -- Series -- Physiology -- Copyright -- Contents -- Color Plates -- 1 Endocrinology of Molting -- 2 Endocrinology of Metabolism and Water Balance: Crustacean Hyperglycemic Hormone -- 3 Adaptive Color Change and the Molecular Endocrinology of Pigment Translocation in Crustacean Chromatophores -- 4 Muscle Structure, Fiber Types, and Physiology -- 5 Skeletal Muscle Differentiation, Growth, and Plasticity -- 6 Regeneration in Crustaceans -- 7 Circulatory Physiology -- 8 Osmoregulation and Excretion -- 9 Nutrition and Digestion -- 10 Responses to Environmental Stresses: Oxygen, Temperature, and pH -- 11 Oxygen Transport Proteins in Crustacea: Hemocyanin and Hemoglobin -- 12 Energetics and Metabolic Regulation -- 13 Crustacean Genomics and Functional Genomic Responses to Environmental Stress and Infection -- 14 Endocrine-Disrupting Chemicals -- 15 Some Physiological Responses of Crustaceans to Toxicants -- Index
The first comprehensive overview of comparative physiology of crustaceans in two decades, bringing crustacean biology up to the 21st century
Description based on publisher supplied metadata and other sources
Electronic reproduction. Ann Arbor, Michigan : ProQuest Ebook Central, 2020. Available via World Wide Web. Access may be limited to ProQuest Ebook Central affiliated libraries
鏈接 Print version: Chang, Ernest S. Physiology New York : Oxford University Press, Incorporated,c2015 9780199832415
主題 Crustacea - Physiology
Electronic books
Alt Author Thiel, Martin
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