641.5636 T3635 2020 : Thomas, Haile,; 歐美所圖書館 ;
Living lively : 80 plant-based recipes to activate your power & feed your potential / Haile Thomas
Thomas, Haile,;
在架上
2020
641.5753 S734 : Spalding, Simon,;
近史所郭廷以圖書館, 人文社會聯圖
;
Food at sea : shipboard cuisine from ancient to modern times / Simon Spalding
Spalding, Simon,;
在架上
2015
641.59 161 : 近史所郭廷以圖書館 ;
中囯赵州桥志 / 李生田, 施维刚主编
在架上
1994
641.59 1894 / S : 於賢德; 傅斯年圖書館 ;
中囯橋梁 / 於贤德著
於賢德;
在架上
1996
641.59 219 近史所郭廷以圖書館 ;
洛阳名桥记 / 周得京编
在架上
1991
641.59 345 / S : 傅斯年圖書館 ;
中國古代橋梁 / 唐寰澄著
館內使用, 破損不外借
1957
641.59 3451 / TWIT : 傅斯年圖書館 ;
中國古代橋梁 / 唐寰澄著
館內使用, 破損不外借
1957
641.59 3951 / SX : 傅斯年圖書館 ;
中國古橋 = The ancient Chinese bridges / 孫波主編
在架上
1993
641.59 414 : 梁欣立;
近史所郭廷以圖書館, 人社中心, 傅斯年圖書館, 文哲所
;
北京古桥 = Old bridges of Beijing / 梁欣立著
梁欣立;
在架上
2007
641.59 724 :
傅斯年圖書館, 近史所郭廷以圖書館
;
中囯的古名桥 / 潘洪萱著
在架上
1985
641.59 7241 / S : 潘洪萱; 傅斯年圖書館 ;
江南古桥 / 潘洪萱著 ; 金宝原摄
潘洪萱;
在架上
1999
641.59 909 : 羅哲文; 近史所郭廷以圖書館 ;
中囯名桥 / 罗哲文, 刘文渊, 刘春英著
羅哲文;
在架上
2006
641.59 Af833 2009 : 歐美所圖書館 ;
African American foodways : explorations of history and culture / edited by Anne L. Bower
到期 02-01-23
c2007
641.59 C819 : 近史所郭廷以圖書館 ;
The cornucopia : being a kitchen entertainment and cookbook containing good reading and good cookery from more than 500 years of recipes, food lore, etc. as conceived and expounded by the great chefs & gourmets of the old and new worlds between the years 1390 and 1899 / now compiled and presented to the public in a single handsome and convenient volume Copiously illustrated, Judith Herman and Marguerite Shalett Herman
在架上
2005
641.59 G7941 2017 : Gray, Patience,; 歐美所圖書館 ;
Honey from a weed : fasting and feasting in Tuscany, Catalonia, the Cyclades, and Apulia / by Patience Gray ; with drawings by Corinna Sargood
Gray, Patience,;
在架上
2009
641.59 On9 2020 : Onwuachi, Kwame,; 歐美所圖書館 ;
Notes from a young Black chef : a memoir / Kwame Onwuachi with Joshua David Stein
Onwuachi, Kwame,;
在架上
2020
641.59 Op3 2008 : Opie, Frederick Douglass; 歐美所圖書館 ;
Hog & hominy : soul food from Africa to America / Frederick Douglass Opie
Opie, Frederick Douglass;
到期 02-01-23
c2008
641.59 R959 2015 : Ryang, Sonia,;
人文社會聯圖, 歐美所圖書館
;
Eating Korean in America : gastronomic ethnography of authenticity / Sonia Ryang
Ryang, Sonia,;
在架上
2015
641.59 T929 2017 : Twitty, Michael,; 歐美所圖書館 ;
The cooking gene : a journey through African American culinary history in the Old South / Michael W. Twitty
Twitty, Michael,;
到期 07-06-22
2017
641.591 2257 :
民族所圖書館, 傅斯年圖書館, 文哲所
;
台灣的吊橋 / 林金田著
在架上
1993
641.591 G7941 2009 : Gray, Patience,; 歐美所圖書館 ;
The Centaur's kitchen : a book of French, Italian, Greek & Catalan dishes for ships' cooks on the Blue Funnel Line / by Patience Gray ; with illustrations by Miranda Gray
Gray, Patience,;
在架上
2009
641.592951 G562 :
民族所圖書館, 近史所郭廷以圖書館
;
The globalization of Chinese food / edited by David Y.H. Wu and Sidney C.H. Cheung
在架上
2002
641.593 4381 / SX : 傅斯年圖書館 ;
中國石橋 / 陸德慶主編
在架上
1992
641.59415 Ar57 : Armstrong, Alison,; 歐美所圖書館 ;
The Joyce of cooking : food & drink from James Joyce's Dublin / Alison Armstrong ; foreword by Anthony Burgess
Armstrong, Alison,;
在架上
c1986
641.5943 B498 : Bergin, Mary; 近史所郭廷以圖書館 ;
Eat smart in Germany : how to decipher the menu, know the market foods & embark on a tasting adventure / Mary Bergin
Bergin, Mary;
在架上
c2013
641.5944 A161 : Abramson, Julia; 近史所郭廷以圖書館 ;
Food culture in France / Julia Abramson
Abramson, Julia;
在架上
2007
641.5944 B859 : Brisse, Léon,; 近史所郭廷以圖書館 ;
Three hundred and sixty-six menus and twelve hundred recipes / Baron Brisse
Brisse, Léon,;
在架上
2004
641.5944 D885 / R : Dumas, Alexandre,; 近史所郭廷以圖書館 ;
Alexandre Dumas' Dictionary of cuisine / edited by Louis Colman
Dumas, Alexandre,;
館內使用
2005
641.5944 F353 : Ferguson, Priscilla Parkhurst;
民族所圖書館, 近史所郭廷以圖書館
;
Accounting for taste : the triumph of French cuisine / Priscilla Parkhurst Ferguson
Ferguson, Priscilla Parkhurst;
在架上
c2004
641.5944 T761 2000 : Trubek, Amy B; 歐美所圖書館 ;
Haute cuisine : how the French invented the culinary profession / Amy B. Trubek
Trubek, Amy B;
在架上
c2000
641.594409 W558 : Wheaton, Barbara Ketcham; 近史所郭廷以圖書館 ;
Savoring the past : the French kitchen and table from 1300 to 1789 / Barbara Ketcham Wheaton
Wheaton, Barbara Ketcham;
在架上
1996
641.595 S543 : Shek, Frank,; 近史所郭廷以圖書館 ;
China Doll : modern Asian cuisine / Frank Shek
Shek, Frank,;
在架上
2016
641.5951 C42093 2014 : Chen, Yong,;
歐美所圖書館, 民族所圖書館
;
Chop suey, USA : the story of Chinese food in America / Yong Chen
Chen, Yong,;
在架上
2014
641.5951 C454 : Chan, Shiu Wong,; 近史所郭廷以圖書館 ;
The Chinese cook book : containing more than one hundred recipes for everyday food prepared in the wholesome Chinese way, and many recipes of unique dishes peculiar to the Chinese, including Chinese pastry, "stove parties," and Chinese candies / by Shiu Wong Chan
Chan, Shiu Wong,;
在架上
c1917
641.5951 C6501 2009 : Coe, Andrew;
歐美所圖書館, 人文社會聯圖
;
Chop suey : a cultural history of Chinese food in the United States / Andrew Coe
Coe, Andrew;
在架上
2009
641.5951 L218 : Lamb, Corrinne;
傅斯年圖書館, 近史所郭廷以圖書館
;
The Chinese festive board / Corrinne Lamb
Lamb, Corrinne;
在架上
1985
641.5951 L7403 2015 : Liu, Haiming,;
傅斯年圖書館, 人文社會聯圖, 歐美所圖書館
;
From Canton Restaurant to Panda Express : a history of Chinese food in the United States / Haiming Liu
Liu, Haiming,;
在架上
2015
641.5951 M537 : Mendelson, Anne,;
人文社會聯圖, 近史所郭廷以圖書館
;
Chow chop suey : food and the Chinese American journey / Anne Mendelson
Mendelson, Anne,;
在架上
2016
641.5951 R645 : Roberts, J. A. G.,;
民族所圖書館, 傅斯年圖書館, 近史所郭廷以圖書館, 人文社會聯圖
;
China to Chinatown : Chinese food in the West / J.A.G. Roberts
Roberts, J. A. G.,;
在架上
2002
641.595126 J12 : Jackson, Annabel,; 近史所郭廷以圖書館 ;
The making of Macau's fusion cuisine : from family table to world stage / Annabel Jackson
Jackson, Annabel,;
在架上
2020
641.5954 B953 1994 : Burton, David,; 歐美所圖書館 ;
The Raj at table : a culinary history of the British in India
Burton, David,;
在架上
1994
641.5956 Ab91 2005 : Abu-Jaber, Diana; 歐美所圖書館 ;
The language of Baklava / Diana Abu-Jaber
Abu-Jaber, Diana;
在架上
c2005
641.5956 Ab91La 2005 : Abu-Jaber, Diana; 歐美所圖書館 ;
The language of Baklava : a memoir / Diana Abu-Jaber
Abu-Jaber, Diana;
在架上
c2005
641.5973 In65 2001 : Inness, Sherrie A; 歐美所圖書館 ;
Dinner roles : American women and culinary culture / Sherrie A. Inness
Inness, Sherrie A;
在架上
2001
641.5973 M143 : McFeely, Mary Drake;
近史所郭廷以圖書館, 人文社會聯圖
;
Can she bake a cherry pie? : American women and the kitchen in the twentieth century / Mary Drake McFeely
McFeely, Mary Drake;
在架上
c2000
641.5973 Se4856 2018 : Selengut, Becky,; 歐美所圖書館 ;
How to taste : the curious cook's handbook to seasoning and balance, from umami to acid and beyond--with recipes / Becky Selengut
Selengut, Becky,;
到期 06-30-22
2018
641.5973 T761 2017 : Trubek, Amy B.,;
歐美所圖書館, 民族所圖書館
;
Making modern meals : how Americans cook today / Amy B. Trubek
Trubek, Amy B.,;
到期 06-30-22, 在架上
2017
641.5975 St28 : Starr, Kathy; 歐美所圖書館 ;
The soul of Southern cooking / by Kathy Starr ; edited by Roberta Miller ; illustrated by Eugene Ham ; foreword by Vertamae Smart Grosvenor
Starr, Kathy;
在架上
c1989
641.5977 AL38 : Algren, Nelson,; 歐美所圖書館 ;
America eats / Nelson Algren ; preface by Louis I. Szathmáry II ; foreword by David E. Schoonover ; [edited by David E. Schoonover]
Algren, Nelson,;
在架上
c1992
641.59794 G5784 2013 : Goldstein, Joyce Esersky;
人文社會聯圖, 歐美所圖書館
;
Inside the California food revolution : thirty years that changed our culinary consciousness / Joyce Goldstein ; with Dore Brown
Goldstein, Joyce Esersky;
在架上
2013
